Kari Cooks

Mostly vegan. Mostly low-fat.

Showing posts with label rice. Show all posts
Showing posts with label rice. Show all posts
Wednesday, June 25, 2014

Puerto Rican-Style Rice in the Instant Pot (pressure cooker)

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(click to enlarge picture) Kari's Puerto Rican-Style Rice in the Instant Pot (pressure cooker) 1 cup chopped sweet onion 3 sm...
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Monday, April 9, 2012

Tunisian Fusion (Sweet Potato-Rice Stew)

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  click image to enlarge Kari's Tunisian Fusion (Sweet Potato-Rice Stew) Serves 4-6 This recipe was inspired by Mary McDougall'...
Friday, October 7, 2011

Jambalaya

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click image to enlarge Jambalaya and collard greens w/garlic Kari's Jambalaya (serves 4) 1 medium onion, chopped 2 ribs celery...
Sunday, September 18, 2011

Vegetable Congee

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click image to enlarge This is my very first congee!  Congee is a comfort food that goes by many names in different countries.  There are ...
Sunday, November 29, 2009

Black Rice Salad

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This rice salad appears on my plate in the previous post. I used half black and mahogany rice and half brown mix. Both Lundberg brand. Yo...
Wednesday, October 8, 2008

Puerto Rican Rice

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I've been making variations of this recipe for thirty years. Did I say thirty years? Wow. That's a long time. I'm often ask...
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Agnes
My name is Kari, but you can call me Agnes.
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